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Catering Consultation

Catering Consultation

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Catering Consultation

Catering Consultation

Catering Consultation

Catering Consultation

Catering Consultation

Catering Consultation

50% Deposit of the estimated cost will required at Signing. This amount will be deducted from the final bill.The balance of the final bill is due 7 days prior to the conclusion of the event.Deposit is refundable up to 30 days prior to the event. Signed contract is non-negotiable/ non-transferable. All food and beverage subject to a 7% sales tax and a 22% service fee. Prices and items subject to change.

Hey Yawl,

I’m Chef Quay Born and raised in Nashville, TN. Starting out young in the kitchen beside Nana’s, Aunties & Uncles prepping for, Church Reunions, Birthday Yatch Parties, out of state Holidays in Air BNBs, New Years Brunches and Thanksgiving Dinners. Memories of learning our Southern Traditions led me to my passion for feeding people like I would like family. Thankfully The Menu has given me a platform to display a range of Southern Fusions to South Florida. Partnered with Berry’s Yatch Rentals we are bringing Country Comfort to the Bay.

Click Here To Start An Inquiry: https://docs.google.com/forms/d/e/1FAIpQLSeIhXFkL5zNjFK6qFe2dtMmNnMl9ih8ms7TC7E05uSwM6mZiQ/viewform?usp=sf_link

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